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Week 1/16 - 1/22



Monday Jan. 17th

* Dinner: Beef or plant meat Hot dogs, with all toppings and fries. Salad Bar


Tuesday Jan. 18th

* KKG Breakfast

* Lunch: Turkey or vegie wraps, soup, fruit salad. Salad bar.

* Dinner: Chicken pesto with Tri-color cheese tortellini with pesto sauce, roasted

vegies. Salad Bar.


Wednesday Jan. 19th

* KKG Breakfast

* Lunch: Easy Butter Chicken or Tofu with rice and vegies. Salad bar.

* Dinner: Salman or Tofu with alfredo mac & cheese, steamed broccoli. Salad bar


Thursday Jan. 20th

* KKG Breakfast

* Lunch: build your own avocado toast bar. W/ fresh avocado, fresh mozz, fried

eggs, bacon, tomato. Soup and Salad bar

* Dinner: Spaghetti and ground beef or plant meat meatballs, bread sticks and roasted vegetables. Salad Bar.


Friday Jan. 21st

* KKG Breakfast

* Lunch: Build Your own Pizza. Salad bar

* Dinner: Steak or beyond meat, mushed potato, steamed broccoli. Salad bar.


Saturday Jan. 22nd

* Brunch: Scrambled egg, hash brown, bacon, sausage, plant sausage, fresh fruit and berries. build your own Belgian waffles with whipped cream, chocolate chips, and maple syrup

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Week 4/21/24 – 4/27/24

Sunday April 21st * Dinner: Eritrean/Ethiopian food (spicy chicken Tibsi, cabbage and potato Alcha, and Timtumo with Ingera bread.) Salad Bar. Monday April 22nd * Breakfast: Scrambled eggs, scrambled

Week 4/14/23 – 4/20/23

Sunday April 14th * Dinner: Chicken Tikka Masala with white rice, chicken, tofu, veggies and naan. Salad Bar. Monday April 15th * Breakfast: Scrambled eggs, scrambled tofu, bacon, sausage, vegetarian

Week 4/7/24 – 4/13/24

Sunday Mar. 7th * Dinner: Tofu, beef or Chicken stir fry with vegetables, fried rice, yakisoba noodles and Salad Bar. Monday April 8th * Breakfast: Scrambled eggs, scrambled tofu, bacon, sausage, vege

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