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Week 10/2/22 – 10/8/22

  • Writer: Chef Steve
    Chef Steve
  • Oct 2, 2022
  • 1 min read

Updated: Oct 3, 2022

Sunday Oct. 2nd

* Dinner: Turkey or vegie Wraps, fries, soup, or build your own sandwich bar option and Salad bar

Monday Oc.t 3rd

* KKG Breakfast

* Lunch: Gnocchi with pomodoro sauce and mozzarella balls, or vegan pasta with marinara sauce, roasted vegies, salad bar

* Dinner: Grilled salmon or tofu with a side of rice, roasted potato cauliflower. Salad bar.

Tuesday Oct. 4th

* KKG Breakfast

* Lunch: Ground beef or Vegetarian Chili with cheese and sour cream. House baked corn bread, butter and honey. chips, and Salad bar.

* Dinner: Build your own burger. Ground beef, vegie chicken, black bean or plant meat burgers with lettuce, onion, tomato, and cheese toppings, fries and salad bar.

Wednesday Oct. 5th

* KKG Breakfast

* Lunch: Caprese grilled cheese, with fresh mozzarella, basil and tomato. Tomato soup. Fruit salad and salad bar

* Dinner: Oven roasted chicken thighs or vegetarian chicken with rice and roasted marble mix potato. Salad bar


Thursday Oct. 5th

* KKG Breakfast

* Lunch: Yellow Thai chicken or tofu curry with rice, roasted vegies and salad bar.

* Dinner: Chicken or Impossible meat Enchiladas in spicy red sauce. with rice and beans. Sour cream and guacamole.


Friday Oct. 6th

* KKG Breakfast

* Lunch: Build Your own Pizza. Salad bar

* Dinner: your choice of cheese ravioli, beef ravioli, or gluten free pasta with alfredo or marinara sauce, and roasted veggies. Salad bar


Saturday Oct. 7th

* Brunch: Scrambled egg, hash brown, bacon, sausage, plant sausage, fresh fruit and berries. build your own Belgian waffles with whipped cream, chocolate chips, and maple syrup

 
 
 

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