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Week 11/22 - 11/28

  • Writer: Chef Steve
    Chef Steve
  • Nov 22, 2021
  • 1 min read

Monday Nov. 22nd

* KKG Breakfast

* Lunch: Grilled cheese and tomato soup. Salad bar

* Dinner: Hot dogs with mac and cheese. Salad bar.


Tuesday Nov. 23rd

* KKG Breakfast

* lunch: build your own avocado toast bar. W/ fresh avocado, fresh mozz, fried

eggs, bacon, tomato. Build your own saladbar

* Dinner: Oven roasted Turkey or plant beef with mush potato and vegetables.

Salad bar


Wednesday Nov. 24th

* KKG breakfast

* Lunch: Sack Lunch to go.


Happy Thanks Given Weekend!


Sunday Nov. 28th

* Dinner: Chili with cheese, sour cream, house baked corn bread, butter and honey.

 
 
 

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