Sunday Nov. 27th
* Dinner: Build your own sandwich bar, soup, fries, and Salad bar.
Monday Nov. 28th
* KKG Breakfast
* Lunch: Grilled cheese, Tomato soup. Fries and salad bar
* Dinner: Grilled salmon or tofu with a side of rice, roasted vegetables. Salad bar.
Tuesday Nov. 29th
* KKG Breakfast
* Lunch: Teriyaki bowl with sticky rice, chicken, Vegetarian chicken, roasted veggies, and salad bar
* Dinner: Tacos with ground beef or plant meat, shredded lettuce, tomato, cheese, salsa and sour cream. Salad bar.
Wednesday Nov. 30th
* KKG Breakfast
* Lunch: Butter chicken or tofu with a side of rice, roasted vegetables. Salad bar.
* Dinner: Chicken pot pie, oven roasted veggies, potato wedges, and salad bar.
Thursday Dec. 1st
* KKG Breakfast
* Lunch: Chicken or vegetarian chicken nuggets, fries, Soup and Salad bar
* Dinner: Pesto shrimp with cheese ravioli, beef ravioli, or gluten free pasta with marinara sauce, and roasted veggies. Salad bar
Friday Dec. 2nd
* KKG Breakfast
* Lunch: Build Your own Pizza. Salad bar
* Dinner: Build your own burger with ground beef, meatless chicken, California veggie or plant meat burgers with lettuce, onion, tomato, and cheese toppings, fries and salad bar.
Saturday Dec. 3rd
* Brunch: Scrambled egg, hash brown, bacon, sausage, plant sausage, fresh fruit and berries. build your own Belgian waffles with whipped cream, chocolate chips, and maple syrup