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Week 2/5/23 - 2/11/23

Sunday Feb. 5th

Dinner: Build your own sandwich bar, soup, fries, and Salad bar.


Monday Feb. 6th

*KKG Breakfast

* Lunch: Teriyaki Bowl with rice, chicken, tofu and roasted veggies. Salad bar

* Dinner: Build your own burger with ground beef, meatless chicken, California veggie or plant meat burgers with lettuce, onion, tomato, and cheese toppings, fries and salad bar.


Tuesday Feb. 7th

* KKG Breakfast

* Lunch: Build your own avocado toast bar. W/ fresh avocado, fresh mozz, fried eggs, bacon, tomato. Soup and Salad bar

* Dinner: Build your own soft or hard-sell taco with ground beef or impossible meat, shredded lettuce, tomato, onions, cheese, lime, salsa and sour cream. Salad bar.


Wednesday Feb. 8th

* KKG Breakfast

* Lunch: Yellow Thai chicken or tofu curry with rice, roasted vegies and salad bar.

* Dinner: Roasted beef tenderloin or beyond meat, mushed potato, roasted veggies. Salad bar


Thursday Feb. 9th

* KKG Breakfast

* Lunch: Ramen bowls with rice noodles, mushrooms, soup, shredded carrots, mushrooms, tofu and boiled eggs. Salad Ba

* Dinner: Chicken or eggplant parmesan with linguine pasta or rice, marinara sauce, roasted vegies, salad bar.


Friday Feb. 10th

* KKG Breakfast

* Lunch: Build Your own Pizza, Quinoa, Salad bar

* Dinner: Spaghetti and ground beef or plant meat meatballs, bread sticks and roasted vegetables. Salad Bar.


Saturday Feb. 11th

* Brunch: Scrambled egg, hash brown, bacon, sausage, plant sausage, fresh fruit and berries. build your own Belgian waffles with whipped cream, chocolate chips, and maple Syrup

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