top of page

Week 5/12/24 – 5/18/24

Updated: May 13, 2024

Sunday May 12th

* Dinner: Yellow Thai chicken or tofu curry with rice, roasted vegies and salad bar.

 

Monday May 12th

* Breakfast: Scrambled eggs, scrambled tofu, bacon, sausage, vegetarian sausage, oats, fresh fruit, and cold cereal.

* Lunch: Grilled cheese, Tomato soup, chicken noodle soup, fresh fruit, house salad, and salad bar

* Dinner: Lamb loin chops, Impossible meat, roasted veggies, mushed potatoes, house salad, fruit and dessert (chocolate and tiramisu cake)

 

Tuesday May 14th

* Breakfast: Scrambled eggs, scrambled tofu, bacon, sausage, vegetarian sausage, oats, fresh fruit, and cold cereal.

* Lunch: Mediterranean Quinoa Bowl with grilled chicken, hummus, feta cheese, cucumbers, chickpeas, cherry tomatoes, and tahini sauce. Salad Bar

* Dinner: Build your own soft- or hard-shell tacos with ground beef or plant meat, shredded lettuce, tomato, cheese, salsa and sour cream. Salad bar.

 

Wednesday May 15th

* Breakfast: Scrambled eggs, scrambled tofu, bacon, sausage, vegetarian sausage, oats, fresh fruit, and cold cereal.

* Lunch:  Build your own pasta salad Bar, Soup and Salad bar

* Dinner: Bake potatoes with sour cream, cheese, impossible meat, bacon, and chives toppings. Oven roasted vegetables, Coleslaw and Salad Bar.


Thursday May 16th

* Breakfast: Scrambled eggs, scrambled tofu, bacon, sausage, vegetarian sausage, oats, fresh fruit, and cold cereal.

* Lunch: Pulled Pork Sliders with coleslaw, sweet potato fries, potato salad and Salad Bar.

* Dinner: Build your own burrito with flour or corn tortilla, rice, beans, cheese, lettuce, tomato, onion, corn, chicken, plant meat, avocado, cheese, salsa, and sour cream. Salad bar.

 

Friday May 17th

* Breakfast: Scrambled eggs, scrambled tofu, bacon, sausage, vegetarian sausage, oats, fresh fruit, and cold cereal.

* Lunch: Build Your own Pizza, Quinoa, Fruit salad and Salad bar

* Dinner: Chicken alfredo pasta or Gluten free pasta with marinara sauce casserole, roasted vegies and salad bar.

 

Saturday May 18th

* Brunch: (10 – 12pm) Scrambled egg, hash brown, bacon, sausage, plant sausage, fresh fruit and berries. build your own Belgian waffles with whipped cream, chocolate chips, and maple syrup.

 

 
 

Recent Posts

See All

Week of 03/16

Sunday Dinner: Pasta Bar Alfredo, Marina & Pesto Pasta Chicken Broccoli & Garlic Bread Monday Breakfast: Waffles Lunch: Deli Bar Turkey,...

Week of 03/09

Sunday Dinner: Cilantro Beef Stew Beef or Tofu White Rice Potatoes Tossed Salad Monday Breakfast: English Muffin Sandwich Lunch:...

Week of Sunday 03/02

Sunday Dinner: Ribs BBQ Ribs, Vegan BBQ "Chicken" Mashed Potatoes Coleslaw Corn Monday Breakfast: French Toast Lunch: Quesadillas...

Comments


bottom of page