Week of Sunday 04/05 to Saturday 04/11
- 1 day ago
- 1 min read
Sunday
Dinner: Honey Garlic Chicken
-Chicken Thighs
-Tofu
-Jasmine Rice
-Sautee Whole Edamame
Monday
Breakfast: Pancakes
Lunch: Lettuce Wraps
-Ground Chicken, Tofu
-Vegan Pineapple Fried Rice
-Toppings: Green Onions, Cilantro, Cucumbers, Tomatoes, Carrots and Cabbage
Dinner: Rosemary Chicken
-Chicken, Tofu
-Baby Yukon Potatoes
-Broccoli
-Avocado Salad
Tuesday
Breakfast: MYO Breakfast Burrito
Lunch: Mediterranean Bowl
-Beef, Chicken and Tofu
-Couscous, Quinoa
-Hummus, Tzatziki
-Toppings: Shredded Lettuce, Yellow Onions, Tomatoes, Feta Cheese, Kalamata Olives and Cucumbers
Dinner: Fajitas
-Beef, Chicken, Tofu
-Spanish Rice
-Refried Beans
-Pico, Guac and Sour Cream
Wednesday
Breakfast: Shatsuka
Lunch: Meatball Subs
-Beef, Vegan
-Chicken Soup
-Fruit Salad
Dinner: Kalua Pork
-Pork, Chicken, Tofu
-Mac Salad
-Grilled Pineapple
Thursday
Breakfast: MYO Avocado Toast
Lunch: Shrimp Tacos
-Shrimp, Chicken and Tofu
-Refried Beans
-Toppings: Mango Salsa, Bang Bang Sauce, Limes, Yellow Onions, Cilantro, Cabbage and Jalapeños
Dinner: Meatloaf
-Beef, Vegan
-Roasted Chicken
-Mashed Potatoes
-Green Beans
-Dinner Rolls
Friday
Breakfast: Croissant Breakfast Sandwich
Lunch: MYO Acai Bowl
-MYO Acai Bowl
-Chicken Corn Dogs
-Vegan Nuggets
Dinner: Butter Chicken
-Chicken, Tofu
-Rice
-Cauliflower
-Toasted Naan
Saturday
Brunch: KKG Brunch
-MYO Waffle Bar, French Toast
-Bacon, Sausage
-Vegan Sausage
-Hashbrown Patty
-Eggs & Fruit

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