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Week of Sunday 05/31 to 06/09

  • May 29
  • 1 min read

Sunday

Dinner: Pasta Bar

-Chicken, Vegan Meatballs

-Pesto, Alfredo and Marinara

-Pasta

-Broccoli

-Caesar Salad


Monday

Breakfast: Crepes

Lunch: Deli Bar

-Turkey, Ham and Salami

-Chicken Salad, Tuna Salad, Vegan Salad

-Bacon, Pesto Mayo

-Toppings: Onions, Tomatoes, Lettuce, Pickles, Cheese and Cucumbers

Dinner: Salmon

-Salmon, Chicken, Vegan Patty

-White Rice

-Asparagus

-Cucumber Avocado Salad


Tuesday

Breakfast: French Toast Casserole

Lunch: Nacho Bar

-Ground Beef, Ground Chicken

-Queso

-Pico, Guac and Sour Cream

Dinner: Burger Bar/Hot Dog Bar

-Beef, Turkey, Black Bean

-Beef Hot Dogs, Brats

-Fries

-Bacon, Caramelized Onions

-Watermelon

-Toppings: Red Onions, Tomatoes, Lettuce, Pickles, Cheese, Cream Cheese and Jalapeños


Wednesday

Breakfast: MYO Breakfast Burrito

Lunch: Italian Sub Sandwiches

-Ham, Pepperoni and Salami

-Vegan

-Fruit Salad

Dinner: Tater Tot Casserole

-Ground Beef, Vegan

-Green Beans

-Arugula Salad


Thursday

Breakfast: Waffles

Lunch: Pho Bar

-Beef, Chicken, Tofu

-Vegan Broth

-Potstickers

Dinner: MYO Burrito Bowl

-Carnitas, Chicken, Tofu

-Fajita Veggies

-Cilantro Lime Rice

-Pinto, Black Beans

-Toppings: Pico, Guac, Sour Cream, Shredded Lettuce and Cheddar Cheese


Friday

Breakfast: Biscuits and Gravy

Lunch: MYO Pizza

-Caesar Salad

Dinner: Stuffed Peppers

-Ground Turkey, Vegan Quinoa

-Mashed Potatoes

-Brussel Sprouts

-Tossed Salad


Saturday

Brunch: KKG Brunch

-MYO Waffle Bar, French Toast

-Scrambled Eggs

-Hashbrowns

-Bacon, Sausage Links

-Vegan Sausage

 
 
 

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