Week of Sunday 09/27 to Saturday 10/03

Sunday

Dinner: Peruvian Beef Stir Fry

-Beef, Chicken, Tofu

-White Rice

-Cauliflower

Monday

Breakfast: Pancakes

Lunch: Grilled Cheese

-Cheddar, Pesto Mozz

-Tomato Soup

Dinner: Feta Pasta

-Vegan Marinara, Feta Tomato Sauce

-Chicken, Vegan Meatballs

-Caesar Salad

-Broccoli

Tuesday

Breakfast: Omellettes

Lunch: Pho Bar

-Chicken, Beef, Tofu

-Vegan Broth

-Potstickers

-Toppings: Yellow Onions, Cilantro, Jalapeños, Thai Basil, Green Onions and Bean Sprouts

Dinner: MYO Burrito Bowl

-Chicken, Carnitas, Tofu

-Cilantro Lime Rice

-Pinto, Black Beans

-Fajita Veggies

-Toppings: Shredded Lettuce, Sour Cream, Pico, Guacamole, Corn, Cheddar Cheese

Wednesday

Breakfast: French Toast Casserole

Lunch: Italian Sub Sandwiches

-Ham, Vegetarian

-Vegan Soup

-Assorted Chips

Dinner: Chimichurri

-Pork Tenderloin, Chicken, Vegan Cauliflower Steak

-Roasted Red Potatoes

-Asparagus

-Dinner Rolls

Thursday

Breakfast: MYO Breakfast Burrito

Lunch: Dip Bar

-Spinach Artichoke, Chicken Buffalo

-Vegan Spinach Artichoke

-7 Layer Dip

-Pretzels, Mozzy Sticks, Veggies, Tortilla Chips

Dinner: Jerk Chicken

-Bone in Chicken, Tofu

-Seasoned Black Beans

-Vegetable Rice

-Yucca Fries

Friday

Breakfast: English Muffin Sandwiches

Lunch: Shrimp Tacos

-Shrimp, Chicken, Tofu

-Refried Beans

-Mango Salsa, Bang Bang Sauce

-Toppings: Shredded Cabbage, Limes, Jalapeños & Cilantro

Dinner: Ribs

-Ribs, Chicken, Tofu

-Mashed Potatoes

-Corn On The Cob

-Garlicky Green Beans

Saturday

Brunch: MYO Waffle Bar/ French Toast

-MYO Waffle Bar

-Bacon, Sausage

-Scrambled Eggs

-Hashbrown Patty

-Fruit