Week of Sunday 11/18 to Saturday 11/24
- Chef Steve
- Jan 15
- 1 min read
Updated: Jan 16
Sunday
Dinner: NO FOOD SERVICE
Monday
NO BREAKFAST OR LUNCH
Dinner: Butter Chicken
-Chicken, Tofu
-Rice
-Cauliflower
-Toasted Naan
Tuesday
Breakfast: Pancakes
Lunch: Baked Potato Bar
-Ground Beef, Ground Chicken
-Vegan Protein Crumbles
-Russets and Yams
-Toppings: Shredded Cheddar, Bacon Bits, Sautee Mushroom, Green Onions and Sour Cream
Dinner: Pasta Bar
-Pesto, Marinara and Alfredo
-Spaghetti
-Meatballs
-Garlic Bread
-Broccoli
-Caesar Salad
Wednesday
Breakfast: Shakshuka
Lunch: Chicken Pesto Sandwiches
-Chicken, Vegetarian
-Vegan Soup
-Fruit Salad
Dinner: Meatloaf
-Beef, Vegan
-Roasted Chicken
-Mashed Potatoes
-Green Beans
Thursday
Breakfast: MYO Breakfast Burrito
Lunch: MYO Power Bowl
-Ground Chicken, Tofu
-Quinoa, Farro
-Toppings: Onions, Edamame, Tomatoes, Alfalfa Sprouts, Carrots, Cucumbers, Shredded Cheddar, Cucumbers
-Bang Bang Sauce, Vegan Avocado Dressing
Dinner: Peppered Steak
-Steak, Chicken
-Tofu
-Rice
-Egg Rolls
-Asian Salad
Friday
Breakfast: Biscuits and Gravy
Lunch: Acai Bowl
-Acai
-Fruit Toppings
-Chicken Nuggets, Vegan Nuggets
-Fries
Dinner: Taco Night
-Birria, Chicken, Tofu
-Spanish Rice
-Refried Beans
-Toppings: Pico, Guac and Sour Cream
-Tortilla Chips
Saturday
Brunch: MYO Waffle Bar
-French Toast
-Bacon, Sausage Links
-Vegan Sausage
-Scrambled Eggs
-Hashbrown Patty
-Fruit

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