Sunday 09/22 to Saturday 09/28

KKG HOT BREAKFAST MONDAY-FRIDAY

Sunday

Dinner: Alfredo Baked Ziti

Chicken or Vegetarian

Roasted Veggies

Garlic Bread

Monday

Lunch: Grilled Cheese & Tomato Soup

Pesto Mozarella or Cheddar Grilled Cheese

Creamy Tomato Soup or Regular Vegan Soup

Dinner: Butter Chicken

Butter Chicken or Chickpeas

White Rice

Cauliflower and Naan

Tuesday

Lunch: Shrimp Tacos

Shrimp or Tofu

Mango Salsa, Bang Bang Sauce

Taco Toppings

Refried Beans

Dinner: Chimichurri

Pork Tenderloin or Stuffed Portobellos

Broccolini

Roasted Potatoes

Wednesday

Lunch: Burger Bar

Beef, Turkey or Black Bean

Tater Tots

Burger Toppings

Dinner: Tilapia

Blackened Tilapia or Eggplant

White Rice

Avocado Cucumber Salad

Thursday

Lunch: Pad Thai

Chicken or Vegan

Potstickers

Dinner: Meatloaf

Beef or Vegan

Mashed Potatoes

Green Beans

Friday

Lunch: Wraps

Chicken Caesar Wraps or Vegetarian

Vegan Cilantro Rice Soup

Watermelon

Dinner: Teriyaki

Chicken or Tofu Teriyaki

White Rice

Stir Fry Vegetables

Egg Rolls

Saturday

Brunch:

KKG MYO Waffles

Croissant Breakfast Sandwiches

Hashbrown Patties