Week of Sunday 02/01 to Saturday 02/07

Sunday

Dinner: Peruvian Stir Fry

-Beef, Chicken

-Tofu

-Fries

-Jasmine Rice

Monday

Breakfast: Pancakes

Lunch: Pho Bar

-Chicken, Beef & Tofu

-Vegan Broth

-Toppings: Cilantro, Limes, Fresh Jalapeños, Sliced Yellow Onions, Green Onions, Thai Basil and Bean Sprouts

-Potstickers

Dinner: Marry Me Chicken

-Chicken, Tofu

-Mashed Potatoes

-Vegetable Medley

-Dinner Rolls

Tuesday

Breakfast: Shaksuka

Lunch: Southwest Chicken Salad

-Crispy Chicken or Tofu

-Romaine

-Toppings: Cilantro, Onions, Tomatoes, Cheddar, Corn, BBQ Ranch

-Vegan Soup

Dinner: Italian Sausage

-Sausage, Chicken

-Vegan Chicken Patty

-Marinara

-Pasta

-Garlic Bread

-Broccoli

Wednesday

Breakfast: French Toast

Lunch: Deli Bar

-Turkey, Salami and Ham

-Tuna Salad, Chicken Salad

-Toppings: Lettuce, Onions, Tomatoes, Lettuce, Pickles, Cheese and Pesto Mayo

-Assorted Chips

Dinner: Orange Chicken

-Chicken, Tofu

-Fried Rice

-Vegan Spring Rolls

-Stir Fry Veggies

Thursday

Breakfast: MYO Breakfast Burrito

Lunch: Quesadillas

-Chicken, Cheese

-Refried Beans

-Tortilla Chips

-Pico, Guac and Sour Cream

Dinner: Stuffed Peppers

-Ground Chicken

-Vegan

-Asparagus

-Roasted Red Potatoes

-Spinach Salad

Friday

Breakfast: Croissant Sandwich

Lunch: Burger/Hot Dog Bar

-Beef, Turkey, Black Bean

-Brats, Beef Hot Dogs

-Sautee Onions, Cream Cheese, Fresh Jalapeños

-Tomatoes, Onions, Lettuce, Cheese

-Fries

Dinner: Pozole/Ground Beef Tacos

-Pork, Chicken, Vegan Pozole

-Ground Beef

-Refried Beans

-Toppings

Saturday

Brunch: MYO Waffles

-French Toast

-Sausage, Bacon

-Vegan Sausage

-Shredded Hashbrowns

-Scrambled Eggs

-Fruit