Week of Sunday 03/08 to Saturday 03/14

Sunday

Dinner: Lasagna

-Beef, Vegetarian

-Garlic Bread

-Caesar Salad

Monday

Breakfast: Pancakes

Lunch: Burger Bar

-Turkey, Beef and Vegan Black Bean

-Tater Tots

-Grapes

-Toppings: Red Onions, Tomatoes, Cheese, Pickles, Lettuce, Jalapeños

Dinner: Korean Beef Bulgogi

-Beef, Chicken

-Jasmine Rice

-Green Beans

-Asian Salad

Tuesday

Breakfast: Crepes

Lunch: Quesadillas

-Chicken, Cheese

-Refried Beans

-Pico, Guac and Sour Cream

-Tortilla Chips

Dinner: Italian Tuscan Chicken

-Chicken, Tofu

-Roasted Red Potatoes

-Cauliflower

-Strawberry Spinach Salad

Wednesday

Breakfast: French Toast

Lunch: Wings

-BBQ, Buffalo

-Vegan GF Cauliflower

-Sweet Potato Fries

Dinner: Stroganoff

-Beef, Vegan Mushroom

-Chicken

-Egg Noodle

-Broccoli

-Garlic Bread

Thursday

Breakfast: Omelletes

Lunch: Deli Bar

-Turkey, Ham and Salami

-Toppings: Tomatoes, Onions, Lettuce, Pickles, Cheddar Cheese, Cucumbers, Pesto Mayo

-Assorted Chips

Dinner: Ham

-Ham, Chicken

-Au Gratin Potatoes

-Whole Carrots

-Dinner Rolls

Friday

Breakfast: Biscuits and Gravy

Lunch: Fish and Chips

-Fish

-Waffle Fries

-Vegan Nuggets

-Pesto Pasta Salad

Dinner: Poke Bowl

-Tuna, Chicken and Tofu

-Rice

-Stir Fry Veggies

Saturday

Brunch: KKG Brunch

-MYO Waffle Bar

-French Toast

-Bacon, Sausage Links

-Vegan Sausage

-Scrambled Eggs

-Hashbrowns